When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
When the winter weed-like green hits the bazaars, cash in on it and gorge on bathua parathas.
Rediff reader Manasi Sadarangani sent us this traditional Sindhi recipe!
Rediff.com's Hitesh Harisinghani shares a recipe he learned from his mother.
Kebabs can also be healthy, gluten-free and vegan.
Your Rajasthani dish can be put together in 30 minutes.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect egg roast at home.
These snacks will go down well with a cup of warm chai.
Fried eggplants cooked in a splendid thick curry.
Delicious summer recipes that are impossible to resist.
The protein-rich dal goes well with baafle that's deep-fried in ghee.
Why settle for the ordinary, when you can try out something traditional on Makar Sankranti?
There may be several varieties of kheema pav, but this is the closest any vegetarian version has come to the classic dish.
Priyanka Arun sent us this recipe. You can share yours too!
Looking for party starters for New Year?
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
Executive Chef Amit Kocharekar at The Resort, Mumbai shares his recipe.
A perfect recipe to welcome the monsoon!
Make your breakfast fun and healthy with these simple recipes.
Bethica Das, who lives in Sharjah, presents an innovative recipe.
These two dishes will go beautifully with a festival weekend feast.
These recipes will remind you of your grandmother's cooking.
It's the Maharashtrian version of kadhi pakoras.
Rediff Reader Manasi Sadarangani shares a quick recipe.
Warm, comforting, yum. Dig into these winter recipes.
Do you have an interesting fasting recipe for Navratri? Share your favourite recipes with us!
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
Delicious street food onto your dinner table.
This useful paste should always be at striking distance in your kitchen.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
Two extremely healthy Indian soups from Andhra Pradesh.
Soya chunks and peas, in a spicy gravy, with rice or rotis is wonderful midday meal.
Rediff reader shares his mom's special khichdi recipe. You can share yours too!
A dish is meant for those who would like something light, healthy that goes well with parathas or rotis.
Satya Raghava's out-of-this-world recipe for one of Mangalore's staple dishes.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
The plum chutney bring depth of flavour to this dish.
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